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With sumptuous photographs of each dish and recommendations for the perfect wine pairings, Daniel Boulud makes it easier than ever to delight and impress your family and friends.
Daniel Boulud, renowned French chef and a longtime favorite Elle Decor contributor, shares his style of entertaining at home, giving you insight into how he prepares meals. Daniel's Dish combines enticing photographs of succulent dishes with recipes straightforward enough for anyone to make.
These delectable Boulud delights, which have graced Elle Decor's pages issue after issue since 1995, are compiled here for the first time in a deluxe hardcover cookbook, along with new recipes created just for this book.
Designed with Elle Decor's signature simplicity and elegance, consider this book a personal cooking lesson from Daniel in your very own kitchen. The images are sure to delight, and the outcome of the recipes will boost your culinary confidence to new heights. Daniel's Dish is an ideal cookbook for anyone who loves to cook—and to eat!
Click here for more information and a look inside the book
PRAISE FOR THE BOOK "Some of the mouth-watering and sophisticated dishes featured here are surprisingly simple ..." —Library Journal
TABLE OF CONTENTS 1. Cocktails, Small Bites and Starters 2. Fish and Shellfish 3. Meat, Poultry, and Side Dishes 4. Breads and Desserts 5. Menus for Entertaining 6. Seasonal Menus
ABOUT THE AUTHOR After training under several of France's greatest chefs, Daniel Boulud came to the U.S. as chef to the European Commission in Washington. He was Le Cirque's executive chef from 1986 to 1992, and in 1993, Boulud opened his eponymous Manhattan restaurant, Daniel. He has received accolades ranging from Mobil's prestigious five-star award, to four stars in The New York Times, as well as the top food rating in the Zagat Survey. Boulud's other award-winning New York restaurants include Café Boulud and DB Bistro Moderne, and his second Café Boulud in Palm Beach. Chef Boulud is the author of three cookbooks and a monthly column in Elle Decor.
With a foreword by Margaret Russell, editor-in-chief of Elle Decor.
